Tonight’s dinner – teriyaki vegetable stir fry with wild rice blend.
It’s also good with rice noodles or brown rice .
We found the teriyaki recipe on TheVegan8.com:
- We used tamari instead of coconut aminos and reduced it to 1/4-1/2 c.
- We also put in cornstarch instead of brown rice flour to thicken the sauce.
- And added a splash of mirin just because I had never tried it before.
- We like a thinner sauce, so we added some extra broth.)